Описание
CHASING AND ACHIEVING YOUR GOALS IS NOT A GAME!
Glutamine is a non-essential amino acid, that is, it can be synthesized from glutamic acid by the body. L-glutamine is the most abundant amino acid in muscle tissue and has a very important role in protein synthesis and nitrogen retention, on catabolic processes (muscle deterioration) and in muscle recovery processes. Its effect on body systems is very remarkable, mainly in those people subjected to strenuous exercise (endurance and ultra-endurance), athletes with double training sessions, exercise professionals with several practical classes throughout the day, subjects under a restricted diet program. caloric (fitness and bodybuilding), severe diets in athletes who need to gain weight (wrestling, boxing…), gymnastics, and professionals who live or work with their image, or immunocompromised and sepsis patients (burned…), among others.
Ingredients: L-Glutamine (Kyowa Quality®)*, Fruit Juice Concentrate (Citrus sinensis L.), Flavour, Acid (Citric Acid), Color [Beta Carotene and Sweetener (Sucralose). Ingredients: L-Glutamine (Kyowa Quality®)*, Concentrated Fruit Juice (Citrus sinensis L.), Aroma, Acidulant (Citric Acid), Color [Beta Carotene and Sweetener (Sucralose). Ingredients: L-Glutamine (Kyowa Quality®)*, Jus du Fruits Concentré (Citrus sinensis L.), Arôme, Acidifiant (Acide Citrique), Colorant [Bêta Carotène et Édulcorant (Sucralose). * Kyowa Quality® and the KQ logo are registered trademarks of KYOWA HAKKO BIO CO., LTD. / Kyowa Quality® and the KQ logo are registered trademarks of KYOWA HAKKO BIO CO., LTD. / Kyowa Quality® and the KQ logo are trademarks deprived of KYOWA HAKKO BIO CO., LTD.
CHOOSE TO WIN, DECIDE TO BE IN MAXIMUM SHAPE
-PREMIUM QUALITY- PREMIUM AMINO ACID
– TESTED INGREDIENT
– PHARMA QUALITY
– pure MICROINSTANT POWDER
– MAXIMIZED ABSORPTION (vit B6)
– VEGETARIAN PRODUCT– LOW SUGAR
– ZERO FATS
– GLUTEN FREE
– ASPARTAME FREE – NATURAL AROMA AND FLAVORS – NATURAL SOURCE (FERMENTATION) – FAST SOLUBILITY 100% PURE KYOWA QUALITY L GLUTAMINE
